Outlines how retail food environments affect adolescents' consumption of sugar-sweetened beverages and fast food, including county-by-county variations. Discusses implications for health outcomes and policy recommendations improve food environments.
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Title: Food Environments Near Home and School Related to Consumption of Soda and Fast Food
Publication date 2011-07-20
Publication Year 2011
Susan H. Babey
, Allison L. Diamant
, Joelle Wolstein
UCLA Center for Health Policy Research
North America / United States (Western) / California
, home and school
, retail food
, center for health
, healthy food
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