As farmers, retailers, hospitals and schools strive to meet the demand for local foods, a new report by AGree, a nonprofit supported by leading foundations that fund food and agriculture, international development, and health and wellbeing, examines the growth in local food systems, the hurdles to further expansion, and presents six recommendations that would support their development.The report, Local Food: Revitalizing Community-based Food Systems, presents the consensus views of diverse stakeholders, dispels common myths about the local food movement and provides a bird's eye view of projects underway across the nation to aid local sourcing.
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- Copyright 2015 by AGree. All rights reserved.
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